Our Menu
GF - Gluten Free • *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters
Crispy Red Chili Glazed Shrimp
$16.00
Sesame cucumber salad, heirloom cherry tomatoes, red onions & roasted peanuts.
Boursin & Beef
$15.00
Shredded braised beef, red wine onion jam, Boursin cheese, crispy wonton.
Tuna Tartare*
$19.00
Shallot, cilantro mint pesto, avocado, egg yolk, pickled mustard.
Fried Calamari
$18.00
Pepperoncini & sweet peppers, green onion, charred lemon, chili pepper & mustard aioli.
Charred Brussel Sprouts
$14.00
Spiced pecans, green apple, green goddess creme fraiche, burnt orange agave.
Painted Hills Prime Beef Carpaccio*
$19.00
Jalapeno & pickled mustard seed relish, fried capers, shallots, arugula, ricotta salata.
Maryland Lump Crab Cake
$19.00
8oz. Lump crab cake, smoked tomato horseradish cream, crispy kale.
Moonrise Bourbon Glazed Sliders
$16.00/3
Pork belly, Lowcountry remoulade, house pickles, King's Hawaiian roll.
Mountain Queso
$16.00
Whiskey fired three cheese blend, rustic heirloom tomato salsa cruda, herb toast.
Salad / Soup
Add Grilled Chicken +$8.00 | Shrimp +$12.00 | Steak +$14.00
Steak House Chopped Salad
$14.00
Romaine, bacon lardons, avocado, tomatoes, cheddar, egg, tobacco onion, white balsamic.
Caesar
$13.00
Baby gem lettuce, homemade caesar dressing, fried capers, shaved parmesan cheese, croutons.
Pear & Blue Cheese Salad
$14.00
Mixed greens, poached pears, pickled red onions, candied pecans, blue cheese, pecan vinaigrette.
The Wedge
$14.00
Iceberg, Benton's bacon, cherry tomatoes, red onion, balsamic, Roquefort dressing, cornbread croutons.
Lobster Bisque
$13.00
Lobster, chives, lobster oil.
Sea
Bourbon Glazed Salmon*
$36.00
Stone ground cheddar grits, house collards, Moonrise bourbon mustard & chili glaze.
Georgia Black Bass
$42.00
Deep fried whole black bass, savannah red rice, crab & tomato etouffe.
Carolina Trout
$31.00
Crispy skin on trout, baby vegetable & country ham chowder, southern style chili oil.
Pan Seared Scallops
$39.00
Creole style andouille gumbo, blue crab risotto.
Land
Wagyu Beef & Wild Mushroom Meatloaf
$28.00
Veal, wagyu beef, pork, mashed potato, green beans, red wine mushroom demi, tobacco onion rings.
Apple Chutney Pork Chop
$38.00
Bone in pork chop, roasted garlic mashed potatoes, Benton's bacon stewed collards, bourbon & grain mustard poached apple chutney.
Southern Fried Yardbird
$26.00
Southern fried boneless chicken, mashed potatoes, garlic green beans, smoked bacon gravy.
Stekoa Steak Pomme Frites*
$38.00
8 oz Hanger steak, truffle asiago pomme frites, red pepper blue cheese aioli, arugula salad, brandy peppercorn sauce.
Appalachian Chicken
$32.00
Spinach & boursin stuffed chicken breast, stewed tomatoes, asiago cheese, cornbread croutons.
Mountaineer Burger*
$21.00
1⁄2 lb American wagyu patty, havarti, blackberry bacon jam, truffle aioli, arugula, red onion on brioche.
Pasta
Burnt End Beef Stroganoff
$28.00
Country style cream, cremini mushrooms, red onion, egg noodles.
Smoked Tomato Shrimp Scampi
$29.00
White wine chili butter, lemon, green onion, bucatini.
Pappardelle Pasta Bolognese
$28.00
Ground sirloin, Benton's bacon, San Marzano tomatoes, basil, ricotta salata.
Harvest Bucatini
$21.00
Fennel, sun-dried tomato, lima beans, leeks, white wine & lemon brodo
Harvest
Truffle Sweet Pea & Mushroom Risotto
$22.00
Oyster & cremini mushrooms, leeks, arborio rice, mascarpone cheese.
Cauliflower Steak
$22.00
Vegetarian black garlic bordelaise, heirloom tomato salsa cruda, fried shallots.
The Chophouse
All steaks are aged for a minimum of 21 days and served with your choice of sauce.
Center Cut Filet
$49.00
9 oz $49.00
Center Cut Angus New York Strip
$48.00/14 oz
Center Cut Angus Ribeye
$49.00/16 oz
40 oz Bone-In Cowboy Cut Ribeye for Two
MP
Marinated Sirloin
$28.00/10 oz
Enhancements:
Oscar (asparagus, hollandaise, lump crab meat) $15.00 | Mushrooms & Cipollini Onions $12.00 | Surf & Turf (shrimp & lobster cream) $16.00
Additional Sauces:
$4.00
Cowboy Butter | Horseradish Cream | Au Poivre | Bordelaise
Shareable Sides
Boursin Cheese & Roasted Garlic Mashed Potatoes
$9.00
Sweet Pea & Bacon Risotto
$9.00
Garlic Grilled Asparagus
$9.00
Loaded Twice Baked Potato
$9.00
Lemon Pepper Broccolini
$9.00
Bacon & Jalapeno Mac & Cheese
$9.00
Creamed Spinach
$9.00
Truffle Fries
$9.00
Collards
$9.00
Sweets
Aunt Betty's Pecan Pie
$12.00
House caramel & maple whip.
Flourless Raspberry Chocolate Tart (GF)
$12.00
Raspberry whip.
Warm Buttermilk Glazed Carrot Cake
$12.00
Grand Marnier orange icing & caramel.
Moonrise Blueberry Bread Pudding
$12.00
Sips ’N’ Savories Brunch Menu - Available Sundays 11am-3pm
Main Menu
GF - Gluten Free • *Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Stuffed French Toast
$18.00
Honey whipped mascarpone cheese stuffed brioche,
mixed mountain berry compote, hot bourbon & cinnamon maple syrup
mixed mountain berry compote, hot bourbon & cinnamon maple syrup
Southern Belle
$19.00
Smoked pork shoulder croque madame,
white cheddar, brioche, sunny side up egg, pimento cheese cream sauce
white cheddar, brioche, sunny side up egg, pimento cheese cream sauce
Creole Omelette
$19.00
Argentinian red shrimp, cajun style creamed spinach,
white cheddar, smoked paprika hollandaise
white cheddar, smoked paprika hollandaise
Mountain Benny
$21.00
Cornbread muffins, crab & andouille sausage,
spicy collards, poached eggs, smoked paprika hollandaise
spicy collards, poached eggs, smoked paprika hollandaise
Biscuits & Gravy Pot Pie
$20.00
Smoked burnt end gravy, roasted garlic potato biscuit crust, crispy onion straws
Peach Cobbler Pancakes
$17.00
White chocolate pancakes, candied lemon & peach compote, cinnamon streusel
Blue Ridge Breakfast
$24.00
Cheddar cheese scrambled eggs, stewed mushroom & onions, grilled tomato,
homemade country sausage, hatch green chili pinto beans, thick cut benton's bacon, toasted brioche
homemade country sausage, hatch green chili pinto beans, thick cut benton's bacon, toasted brioche
Stekoa Grits
$28.00
Cheddar cheese grits, crab,
shrimp & chorizo etouffee, mushrooms, tomatoes, green onion
shrimp & chorizo etouffee, mushrooms, tomatoes, green onion
Steak ’N’ Eggs
$28.00
10 oz marinated & Chargrilled Sirloin, choice of eggs,
Cipollini onion, cremini mushroom, whiskey & grain mustard demi glace
Cipollini onion, cremini mushroom, whiskey & grain mustard demi glace
Chicken & Waffle Sando
$18.00
Fried spicy chicken, pimento cheese, collards, corn & cheddar waffles, wild flower hot honey
Cast Iron Eggs
$17.00
Sunny side up eggs braised in green smoked pulled pork breakfast chili, white cheddar, cornbread crumble
Avocado Toast
$15.00
Crushed avocado, strawberry & mint pico de gallo, ricotta
(add crab ($12) or shrimp ($12) as an option)
(add crab ($12) or shrimp ($12) as an option)
Roasted Portobello
$17.00
Creamed spinach, havarti, grilled tomato, sunny side up egg, green peppercorn Demi glacé
Farmers Omelette
$14.00
Seasonal omelette of the week
Loaded Home Fries
$20.00
Smoked pulled pork, grilled onion, sweet peppers, nacho style pimento cheese sauce, green onion, homemade hot sauce butter
Add Ons/Sides
Thick cut Benton's bacon
$9.00
Thick cut Benton's bacon
Homemade andouille sausage
$9.00
Homemade andouille sausage
Your choice of eggs
$6.00
Your choice of eggs
Brioche toast
$4.00
Brioche toast
House-made breakfast sausage
$9.00
House-made breakfast sausage
Corn bread muffin
$6.00
Corn bread muffin
Cheesy grits
$8.00
Cheesy grits